Dill «Lisnogorodskyi» - is a mid-season variety with delayed formation of inflorescences. The stem is single, straight, branched or almost simple, 40-120 cm high, finely grooved, pubescent, dark green, branched in the upper part, curved between the branches.
The leaves are large, three to four times pinnate, ovate, 20-25 cm long, the lobes of the last order are linear-filamentous or bristly, juicy, with a strong aroma, dark green in color. The lower leaves are on petioles expanded into an oblong sheath 1.5-2 cm long; upper leaves sessile, vaginal.
The umbrellas are large, up to 15 cm in diameter, with 20-50 rays. The flowers are collected in small umbels with a diameter of 2-9 cm. The calyx teeth are short; petals are yellow; subcolumn light yellow, cushion-shaped; the columns are very short, straight during flowering, later bent; the stigma is club-shaped, capitate.
Retains commercial quality for a long time. Greens can be harvested 35-45 days after sowing, when the height of the plants reaches 10-20 cm. They are used fresh and dried, as well as for pickling.
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