Wheat seeds «Dryad»

Wheat «Dryad» - a genus of herbaceous, single-leaf plants of the Poaceae family, 40-150 cm tall. Stems are erect, hollow or completed. Wheat germ contains a significant amount of nutrients and biologically active substances. Wheat germ extract is an immunomodulator that can increase the body's resistance to negative external factors.

In medicine and cosmetology, wheat germ extract is offered as a remedy that has an anti-burn effect, accelerating the healing of wounds, ulcers and burns. This is due to the effect of wheat germ extract on fibroblasts, which play a major role in wound healing and activation of the granulation process. Under the influence of wheat germ extract, there is an increase in the number of fibroblasts (increased mitosis) and penetration of fibroblasts into the wound, an increase in the activity of ornithine decarboxylase and hydrolysis of the phospholipid inositol, an increase in the synthesis capacity and release of glycosaminoglycans and collagen fibers, which plays a decisive role in the process of wound healing.

In cosmetology it is also used as an anti-aging agent. Thanks to the content of selenium and carotenoids, which have antioxidant properties, wheat germ prevents the action of free radicals. Thus, wheat germ extract strengthens the walls of blood vessels, prevents aging and the appearance of tumors

Flour from wheat grains is used for baking bread, making pasta and confectionery. Wheat is also used as a feed crop and is included in some recipes for making beer and vodka.

Wheat ears are used in floristry to give compositions and bouquets a rustic flavor. In addition, various toys and decorations are woven from spikelets and stems. In floral design, the Latin name for this cereal is Triticum.

The variety is early ripening and has high winter hardiness. It has high drought and heat resistance, resistance to lodging and grain shedding. It is characterized by field resistance to brown rust, powdery mildew, smut, septoria, and fusarium head blight.

A universal variety, intended for use in non-irrigated agriculture following various predecessors in the Steppe, Forest-Steppe and Polesie, as well as under irrigated conditions.