Onion seeds «Halcedon»

Name: Onion seeds «Halcedon»
Brand: GARDENseeds™
SKU: 33030306
Price: 40.59 UAH
Availability: InStock

Brand: GARDENseeds™

Product code: 9819

Stock number: 33030306

Reviews: (0)

In Stock

40.59 ₴

Product Weight *

1 gram

10 grams

100 grams

Specifications: (see all)

Bulb shape:

rounded

Bulb weight:

100-150 grams

Fruit pulp color:

white

Onion scale color:

golden

Ripening period:

middle-ripening

Seed treatment:

untreated seeds

Selection:

variety

Species:

full-size onion

Delivery / Payment Information Delivery outside of Ukraine. Pay quickly and conveniently. Guarantees Actual availability and price. Best prices on the market thanks to own production. Only original germinating seeds.

Onion «Halcedon»

Onion, golden, mid-season, variety. The variety is ideal for storage. Vegetation period 110-120 days. Commercial bulbs are grown in one year when seeds are sown directly into the ground in a permanent place, or from seedlings. The leaves are green, the wax coating is weak. Bulbs are single-celled, dense, 1/3 located on the soil surface. The average mass of bulbs is 100-150 grams. The taste of bulbs of the «Halcedon» variety is spicy, the use is universal.

Onion seeds «Halcedon» can be sown immediately in early spring in the ground (in a permanent place) or sow the seeds in cassettes, greenhouses, beds, and later dive and plant in the ground. Onion seeds should be sown to a depth of 1-1.5 cm. The optimal scheme for growing onions is 5 x 25 cm. The variety stands out for its high marketability and yield (5-7 kg/m2).

Properties

Bulb shape:

rounded

Bulb weight:

100-150 grams

Fruit pulp color:

white

Onion scale color:

golden

Ripening period:

middle-ripening

Seed treatment:

untreated seeds

Selection:

variety

Species:

full-size onion

Usage:

universal, for long storage

Vegetation period:

110-120 days

Reviews

0/ 5

average product rating

There are no reviews for this product. Be the first to leave your review.

No questions about this product, be the first and ask your question.