Napa cabbage «Michelle»
An early maturing variety (from germination to technical maturity in 50 days), intended for cultivation for early production in open and protected ground.
Used not only fresh, but also for canning. The rosette is strongly leafy spreading. A head of elongated cylindrical shape, open at the top, dark green in color, with an average weight of 2-2.5 kg. The variety is resistant to flowering.
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