Hot pepper (bitter) «Bhut Jolokia Elongate Red»- mid-season variety. From planting in the ground to harvesting, you need to wait 100-125 days. It is one of the hottest chili peppers in the world. The plant is slow growing, it can reach a height of 120 centimeters.
The Bhut Jolokia hot pepper is used both fresh and dried for curries, pickles and chutneys. It is widely used in combination with pork or dried or fermented fish.
When preparing, it is recommended to use gloves and in no case touch the area of the eyes, lips. At the growing stage, it is necessary to limit the access of children and pets to hot pepper plants. Seeds can only be touched with gloves.
Can be grown at home in a pot of 5 liters. The fruits ripen approximately 120 days after picking the seedlings. At room content, peppers will not bear fruit without hand pollination
Taste: 800.000 - 1.000.000 on the Scoville scale (Scoville). Super sharp!
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