Beetroot «Karmazin» - the variety is mid-season, the growing season is 100 - 110 days, productive, with good taste. Root vegetables are spherical in shape and dark red in color. Root crops weighing 400 grams and 8-12 cm in diameter are suitable for mechanized harvesting.
Seeds are sown at a rate of 1.5 - 2.0 g per square meter with row spacing of 45 cm. To obtain friendly seedlings, it is sown in moist, warmed soil and lightly rolled on top. Shoots appear 6–8 days after sowing. To obtain early products, seeds are sown in greenhouses at the end of March, and to obtain marketable products for storage - in May at the beginning of June. When seedlings emerge, the soil crust is destroyed. In the phase of two true leaves, the density of the plants is formed. This is one of the best varieties intended for direct consumption, long-term storage and processing.
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