Bio-fertilizer «Mycorrhiza» - provides the plant with vitamins, minerals, enzymes and hormones. Thanks to the composition of the drug, the plant root system increases the absorption area of useful elements such as phosphorus, potassium and other stimulating substances. Moreover, it not only serves as a nutrition supplier, but also doses it correctly.
Plants grow actively, during the flowering period they form more inflorescences with fruitful flowers and, accordingly, fruiting increases. Plants become immune to stress and weather conditions: drought, generous rainfall, sudden temperature changes. Fungi, forming mycorrhiza with plant roots, act as protectors against some diseases of the latter, such as, for example, fusarium or late blight.
When spores of mycorrhiza-forming fungi of the genus Glomus enter the root zone of plants, they begin to germinate under the influence of root secretions of plants, and penetrate with hyphae into the root into its deepest tissues and gradually enter into symbiosis, forming arbuscular-vesicular mycorrhiza. After this, the mushrooms begin to function, supplying the plant with water and all the necessary nutrition: minerals, vitamins, enzymes, biostimulants, hormones and other active substances from the soil. Thus, through the formation of mycorrhiza, the root nutrition of plants is enhanced 15 times.
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