Squash seeds «Yellow-fruited early ripening»

Squash «Yellow-fruited early ripening» - bright, beautiful squash has a sunny color, delicate taste and excellent yield indicators. Among vegetable lovers, it is considered one of the most popular. It is used for many dishes, baked, fried, stewed and even marinated.

Description of squash:

• early ripening;
• skin color is bright yellow, flesh is creamy, dense;
• skin is thin, smooth;
• fruit weighs up to 1 kg;
• squash length is up to 20 cm;
• high yield;
• growing in light, nutritious soils;
• in sunny places;
• easy care;
• high resistance to diseases.

Planting squash seeds and caring for them:

Planting squash seeds in open ground begins in the last month of spring, during this period the soil is already well warmed up, and the return of frost is impossible. For planting zucchini seeds, choose slightly acidic soils with good drainage and low groundwater levels. They are pre-prepared, loosened and fertilized.

The planting depth is kept small, 2-3 cm, sprinkled with a nutrient mixture on top and watered abundantly. Zucchini are unpretentious in care, but require regular soil moisture, do not like drought and stagnant water. They prefer regular mineral fertilizing.