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Model: 13782
Dill «Bouquet» - mid-season variety. The period from germination to harvesting for greens is 40-45 days. The rosette of leaves is semi-spreading, 35-45 cm high, weighing 30-40 grams. The leaves are large, fragrant, green in color with a waxy coating...
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Model: 15789
Dill «Bush» - early ripening variety. Forms a low compact bush. The greens are formed from 7-8 leaves, ready for harvesting in 30-40 days. You can sow throughout the summer, starting at the earliest possible time every 10-15 days. It is possible to s..
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Model: 4414
Dill «Roomed» - this is a productive variety of dill, suitable for year-round cultivation at home. The period from germination to the start of harvesting greenery is 30-40 days. The leaves are intense green, medium in size, juicy and aromatic. The pl..
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Model: 1776
Dill «Lisnogorodskyi» - is a mid-season variety with delayed formation of inflorescences. The stem is single, straight, branched or almost simple, 40-120 cm high, finely grooved, pubescent, dark green, branched in the upper part, curved between ..
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Model: 11812
Dill «Kharkovskiy 85»
Early ripe. From mass shoots to stemming 30-44 days, to flowering 51-71 days, to seed formation 89-105. The rosette is spreading, 6-10 large leaves, 29-33 cm high. The color is green with a slight bluish tint. The stalk is sh..
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Model: 12659
Dill «Annette»
High-yielding variety of bush dill. The leaves are large, strongly dissected, dark green in color, tender and fragrant. Moves slowly to shooting. It has a very attractive presentation and high aromaticity. Long keeps economic suitab..
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Model: 12032
Dill «Ambrosia»
Mid-season bush variety for open and closed ground, seedling and seedless cultivation. The period from germination to technical ripeness is 35-40 days. The bush is powerful, vigorous, branched, up to 1 m tall, lateral shoots grow i..
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Model: 4788
Dill «Odorous» - is an annual spicy crop with a pleasant aroma, very rich in essential oils, proteins and vitamins. Young leaves are used for food.
Sowing: from spring to summer with a row spacing of 30 cm, and thin out in a row to 3 cm.
Harves..
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Model: 12015
Dill «Scythian»
Early ripe variety of dill - 30-35 days. Grade value: high content of essential oils. The rosette of leaves is erect, leaves with strongly dissected segments, the color is dark green, with a bluish tinge.
It is grown by direct s..
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Model: 10904
Dill «Mammoth»
Mid-season variety. The period from full shoots to harvesting for greenery is 42 days. The mass of one plant when harvested for greens is 7-8 grams, for spices - 21-24 grams.
The leaf is large, grayish-green with a strong wax coa..
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Model: 12030
Dill "Shmaragd"
Vegetation period up to 40 days. The grade is intended for collecting greens and use when pickling vegetables. Gives a bountiful harvest of green mass. Contains the largest amount of vitamin C. The stem is strongly leafy. The leave..
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Model: 2369
Dill «Salute»
This is a late maturing variety. The first cleaning of greens is carried out in 50-65 days. The plant is bushy, 45-55 cm high, weighing 70-100 grams. The leaves are large, 12-16 cm long, light green with a slight wax coating, excelle..
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Model: 4877
Dill «Hrybovskyi»
This is an early variety. The leaves are large, 12-20 cm long, dark green with a waxy tint, juicy and fragrant. The mass of one plant in economic ripeness is 5-15 grams.
The first harvesting of greens is carried out 30-40 days..
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Model: 12031
Dill «Superducat»
Medium late variety. The plant is vigorous and branched, intense green. The leaves are large, juicy, with a strong aroma. The variety is genetically resistant to fungal diseases. It is intended for long-term production of green m..
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Model: 12014
Dill «Tatran»
One of the best bush-type varieties in the world. Does not shoot, stands out for its high yield. Tall variety (90-110cm) of bush type with dense dark green leaves and strong aroma.
Dill is intended for cultivation in glass, film g..
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Model: 2708
Dill «Alligator»
This is a late maturing variety. The period from germination to harvesting for greenery is 40-45 days, before flowering 80-90 days. The rosette of leaves is large, raised, 20-40 cm high. The green mass of one plant averages 60-100..
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Model: 5549
Dill «Hercules»
This is a mid-season variety. The plant is powerful, sprawling, 18-25 cm high, not prone to lodging. The leaves are large, fragrant, dark green with a waxy coating. The first collection of greens can be carried out after 35-45 days..
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Dill greens can be combined with cucumbers and tomatoes, beets, white cabbage and carrots. It is friendly with salmon and is often used in salting and dry marinating fish, especially in the popular Scandinavian dish - gravlax. Harmonious in sauces, for example, based on natural yogurt, kefir and sour cream.