What are radishes seeds
Such a product as radish seeds is in demand in the agricultural sector. Also, beds with this vegetable can be found in almost every experienced or novice gardener and summer resident. The product itself is quite nutritious and does not need additional processing. In addition, it contains a large amount of useful vitamins. Some of them speed up digestion and have a positive effect on the intestinal microflora.
Growing radishes is easy. First of all, you need to understand that the most favorable period for sowing is the beginning of spring. This time period is ideal for sora. Do not neglect this factor. After all, even the slightest deviation can affect the further germination of seeds, for example, celeste.
Before the sowing procedure, you should prepare the soil and carefully consider the processing of the grains themselves. First of all, you need to choose a place to land. A well-lit area is best. Radish is quite whimsical, and requires a lot of light, because its growth continues throughout the day.
If we talk specifically about planting, then radish seeds must be prepared. They need pre-treatment. This is especially true for black grains. This procedure will increase the chances of harvest. Most often, soaking or calibration is performed. Disinfection is also sometimes carried out to make sure that the grains are not infected with anything and will germinate. The processing method directly depends on the seed variety.
It is also worth paying due attention to the soil. Unprepared soil will be worse at accepting seedlings. It is worth starting to do this in the fall. Agronomists consider this time of year the most favorable and successful for sowing. The most important rule of care is weeding. This procedure does not take much time and effort, however, it is required.
Growing radishes is easy. First of all, you need to understand that the most favorable period for sowing is the beginning of spring. This time period is ideal for sora. Do not neglect this factor. After all, even the slightest deviation can affect the further germination of seeds, for example, celeste.
Before the sowing procedure, you should prepare the soil and carefully consider the processing of the grains themselves. First of all, you need to choose a place to land. A well-lit area is best. Radish is quite whimsical, and requires a lot of light, because its growth continues throughout the day.
If we talk specifically about planting, then radish seeds must be prepared. They need pre-treatment. This is especially true for black grains. This procedure will increase the chances of harvest. Most often, soaking or calibration is performed. Disinfection is also sometimes carried out to make sure that the grains are not infected with anything and will germinate. The processing method directly depends on the seed variety.
It is also worth paying due attention to the soil. Unprepared soil will be worse at accepting seedlings. It is worth starting to do this in the fall. Agronomists consider this time of year the most favorable and successful for sowing. The most important rule of care is weeding. This procedure does not take much time and effort, however, it is required.
Variations
Of all these types of crops, the radish is one of the most popular due to its health benefits and ease of cultivation. Experts identify several more main subspecies of the product. They include three main types. They are like this:
- Radish seeds. Traditional, primary variety from which all others are descended. Whimsical in terms of watering. It needs to be watered several times a day. Also, do not deprive the lighting. The seeds are predominantly medium in size, relative to others. The most popular variety is the dabel. The main advantage is the size of the root crop. In terms of taste, it does not differ much from analogues.
- Radish seeds. Known for its beneficial properties. Many doctors recommend it for chronic diseases in moderation. Abuse can play in the opposite direction. Refers to biennial plants. The most common and sought after is the common radish. You can also pay attention to the Green, Margelan and Winter. They all differ in taste. The lowest calorie is white. It is recommended for diets and indigestion. The grains are round and large, they should be planted at a depth of no more than two centimeters.
- Turnip seeds. It is an annual herbaceous plant. It is in demand about lazy summer residents. Gives tasty offspring. Pairs well with other foods. She was one of the first vegetables that mankind began to eat. There are known facts that it was fed to slaves in ancient Egypt and Greece. Many people ask the question: how to plant? The procedure is pretty easy. The first step is to focus on the ground. It should be light, peat bogs are best. If there are none, then you can rely on purchased fertilizers that will help normalize the soil, adapting it to the ideal turnip habitat.
How to make the right choice
The first step is to get acquainted with all the representatives of the product range, because the range is wide and involves more than a hundred different variations worthy of the attention of buyers. Then it is worth starting from the soil, if the necessary conditions are not available, then you should stop at the most unpretentious options.
All varieties can also be divided according to the ripening period. There are 7 categories according to this factor. Experts are accustomed to designate only 2 main ones. They are like this:
- Early;
- Later.
Indeed, the main difference is that some radish seeds are best sown earlier and they grow closer to summer, while others later. Late-ripening varieties ripen for a long time. But at the same time they are characterized by huge yields, resistance to many diseases, pests and insects, long shelf life.