Bean seeds «Marble»

Grain beans, shelling «Marble» - this is one of the best peeling varieties. Plant climbing, strong, average term of maturing. The plant is drought-resistant, responds positively to watering and fertilizing with phosphorus-potassium fertilizers. Beans 10-30 cm long, straight, well filled. Beans «Marble» has a wonderful taste and is very often used in cooking as a side dish.

The undoubted advantage of this culture is its amazing unpretentiousness, so growing grain beans will not cause trouble even for a novice gardener,

Bean seeds have more protein than beef or pork. In terms of calories, it exceeds them almost three times; in terms of protein quality, it is equal to dietary chicken eggs. Beans contain many amino acids, including lysine. In diseases of the liver and gallbladder, beans are used as a dietary product for both children and the elderly. It contains special substances that increase the resistance of the human body to certain infectious diseases, and is useful for diabetics.